Premium Whole Mace from Sri Lanka

Our Whole Mace is carefully harvested from the bright red aril surrounding the nutmeg seed of Myristica fragrans. It is naturally dried to preserve its delicate aroma, warm flavor, and vibrant golden-orange color.

Mace is a premium spice prized for its subtle, slightly sweet flavor and refined aroma. It is widely used in gourmet cooking, baking, soups, sauces, curries, rice dishes, and spice blends.

Sourced from Sri Lanka, our premium mace is carefully selected and hygienically packed to ensure exceptional freshness and quality.

SACHI HERBAL ART brings you authentic Sri Lankan spices with outstanding flavor and purity.

Key Benefits

✔ 100% pure whole mace
✔ Naturally dried for maximum freshness
✔ No additives or preservatives
✔ Warm, delicate aroma and flavor
✔ Premium quality Sri Lankan spice
✔ Vegan and plant-based product

Culinary Uses

Whole mace is a versatile spice suitable for many recipes.

✔ Add to curries and rice dishes
✔ Use in soups and creamy sauces
✔ Blend into spice mixes and garam masala
✔ Flavor cakes, cookies, and desserts
✔ Infuse tea, mulled drinks, and warm beverages

How to Use

• Add 1–2 pieces of whole mace while cooking soups, curries, or rice dishes
• Remove before serving if desired
• Grind fresh for baking, desserts, or spice blends

Adjust the quantity according to your recipe.

Storage Instructions

• Store in a cool and dry place
• Keep the package sealed tightly after use
• Avoid direct sunlight and moisture
• Store in an airtight container to preserve freshness and aroma

Product Details

• Product Name: Whole Mace
• Botanical Name: Myristica fragrans
• Form: Whole Dried Mace (Aril)
• Origin: Sri Lanka
• Ingredients: 100% Pure Mace
• Processing Method: Naturally Dried
• Color: Natural Golden Orange
• Packaging: Resealable Kraft Pouch / Glass Jar
• Available Sizes: 25g / 50g / 100g / 250g / 500g Bulk

Brand: SACHI HERBAL ART